Insights

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Types of sugar and its versatile use in the industry

Sugars are organic compounds found mainly in plants and characterized by a sweet taste. Keep reading to find more about them! [...]

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01.07.2022
135th edition of Foodcom DAIRY Newsletter

The end of the first half of 2022 is just around the corner. Market sentiment is therefore focused on completing the accounting for this fiscal period. Read more to find out about latest updates in the dairy industry! [...]

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29.06.2022
Coffee with Trader – Marcin Stradowski

Read our newly published article from the series "Coffee with Trader"! [...]

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29.06.2022
12th edition of Foodcom PLANT BASED Newsletter

Read our newly published plant-based newsletter to find out what to expect in the business in the coming weeks. With us, you'll never miss a thing! [...]

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24.06.2022
Explained by Foodcom – Payment methods and terms

Want to work with Foodcom? Read our detailed summary of B2B payment methods and terms. Choose the method and term that best suits your business. [...]

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23.06.2022
134th edition of Foodcom DAIRY Newsletter

Quite stable and calm market for dairy products this week. With firm milk prices and warmer weather in Europe, it is hard to make a strong forecast. [...]

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22.06.2022

Products

Your Business with our Experience

Mateusz Augustyniak

Mateusz Augustyniak

Member of the Board, Partner

At Foodcom S.A. I have been working since 2015, and since 2016 I have been a Partner and Member of the Management Board. I run the dairy department. I started my professional career working in an investment fund, and then I worked in a global bank.

Tomasz Kosiński

Tomasz Kosiński

Commercial Director, Partner

Committed, Critical, Offensive

After a few years of working in Foodcom I became a Partner in 2019. I co-head the dairy department. In trading, every day looks different and brings new challenges. It’s never boring. My job is not only pure trading, but the big part is advising clients.

On a personal note I can say that I am an audiophile and HiFi Equipment collector.

Paulina Szajuk

Paulina Szajuk

CFO, Partner

Hardworking, responsible, task-oriented

I was employed at Foodcom SA in 2015 as Deputy CFO. In 2020 I joined the group of shareholders and since 2022 I have been the Financial Director. I like contact with people and I have the ability to think analytically. In addition, I always fulfill the entrusted task, I do not postpone matters for later.

Privately, I am a mother of two daughters – 5-year-old Zuzia and 1-year-old Hania.

Aleksander Paciorkiewicz

Aleksander Paciorkiewicz

CEO, Partner

Creative, visionary, precise.

Adam Nikodemski

Adam Nikodemski

Partner

Solid, cheerful, willing to keep long-term relationships, fan of Italian food.

I have been working in Foodcom since 2017, and in 2019 I became a Partner. My main area of expertise is the Italian market. In my job I like the excitement and business trips to sunny Italy. I want my Business Partners to know that I always keep my word. When I’m stressed, I turn those emotions into a vein of humour.

Łukasz Klażyński

Łukasz Klażyński

Board Member, Partner

My professional career at Foodcom SA started in 2015. Since then, I have come a long way full of interesting challenges and many opportunities to improve my skills. Currently, I deal with the development and supervision of products from the plant department, the feed industry and the food additives industry.

I leave the daily challenges related to professional duties in the office for a moment relaxation from everyday life found in sports such as boxing, gym, and dog walks.

Wojciech Paciorkiewicz

Wojciech Paciorkiewicz

Vice President, Partner

Experienced, but open to new ventures and projects.

I co-founded Foodcom S.A. since its inception, taking care of the financial and administrative side of the company. The dynamic development of Foodcom S.A. I treat it as a personal success. Previously, among others President of Thomson Finance in Poland, President of the Cooperation Fund Foundation. Program Manager at UNDP (UN agency).

I am still interested in technological novelties. I am also a licensed radio amateur.

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