Insights

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Global wheat production is in danger due to smaller harvests and dreadful weather conditions in numerous countries | 10th edition of Foodcom PLANT-BASED Newsletter

A dry spring, followed by a wet summer caused some major problems with crops, as farmers brought up issues with mold occurring in harvests. This goes for wheat and corn along with other plants, making it an issue to be able to sell large quantities of these products. Find out what happened in the market this week! [...]

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26.05.2022
Top 5 News From the Industry

Explore selected leading news from global industries. Glance at current issues in the plant-based market featuring ongoing shortages of products. Find out what can be expected in the animal feed business, and much more! [...]

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25.05.2022
Is the demand for dairy products likely to increase? | 130th edition of Foodcom DAIRY Newsletter

According to the latest GDT auction results, milk prices have risen significantly over the past six months, but they have moderately softened in recent weeks. Here is the latest analysis and insight to guide you through the market movements and give you an overview of what we can expect in the coming weeks. [...]

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25.05.2022
Questions about the stability of the additive market | 8th edition of Foodcom ADDITIVES Newsletter

Here is some news from the additives market! This week we will talk about some noticeable patterns that have been appearing when it comes to the issue of additives prices. Complications with gas supplies from Russia are likely to impact European chemical and feed ingredient production, resulting in high prices of products. In China, the [...]

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19.05.2022
Increased costs in milk production | 129th edition of Foodcom DAIRY Newsletter

Rising production costs could put the dairy sector in Western Europe in serious trouble. The Farmers' Association in Germany claims that the price of milk per kilogram has reached 44 cents and "this is not enough", considering that the total cost of production is much higher and will increase even more in the coming months. Read more to find out more! [...]

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19.05.2022
Global Dairy Trade | Event 308 results

Global Dairy Trade Event 308 concluded with the GDT Price Index down 2.9%. [...]

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17.05.2022
9th edition of Foodcom’s PLANT BASED Newsletter

Ongoing situation on the European market is still highly connected to war operations in Ukraine. The invasion was soon followed by export bans which incite trouble in supply chains. Food import dependencies are clearly visible as countries that have restricted exports of grain register a lot of difficulties such as commodity speculation. Want to know more? [...]

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13.05.2022
7th edition of Foodcom ADDITIVES Newsletter

Total amino acid supply may be lower in Q3 due to supply delays from China. The outlook does not seem to be very optimistic. Although the market seems stable at the moment, volatility is expected to be high due to the many unknowns. Want to learn more? Citric Acid Citric acid prices are stable. Currently [...]

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05.05.2022

Products

Your Business with our Experience

Mateusz Augustyniak

Mateusz Augustyniak

Member of the Board, Partner

At Foodcom S.A. I have been working since 2015, and since 2016 I have been a Partner and Member of the Management Board. I run the dairy department. I started my professional career working in an investment fund, and then I worked in a global bank.

Tomasz Kosiński

Tomasz Kosiński

Commercial Director, Partner

Committed, Critical, Offensive

After a few years of working in Foodcom I became a Partner in 2019. I co-head the dairy department. In trading, every day looks different and brings new challenges. It’s never boring. My job is not only pure trading, but the big part is advising clients.

On a personal note I can say that I am an audiophile and HiFi Equipment collector.

Paulina Szajuk

Paulina Szajuk

CFO, Partner

Hardworking, responsible, task-oriented

I was employed at Foodcom SA in 2015 as Deputy CFO. In 2020 I joined the group of shareholders and since 2022 I have been the Financial Director. I like contact with people and I have the ability to think analytically. In addition, I always fulfill the entrusted task, I do not postpone matters for later.

Privately, I am a mother of two daughters – 5-year-old Zuzia and 1-year-old Hania.

Aleksander Paciorkiewicz

Aleksander Paciorkiewicz

CEO, Partner

Creative, visionary, concrete

Adam Nikodemski

Adam Nikodemski

Partner

Solid, cheerful, willing to keep long-term relationships, fan of Italian food.

I have been working in Foodcom since 2017, and in 2019 I became a Partner. My main area of expertise is the Italian market. In my job I like the excitement and business trips to sunny Italy. I want my Business Partners to know that I always keep my word. When I’m stressed, I turn those emotions into a vein of humour.

Łukasz Klażyński

Łukasz Klażyński

Board Member, Partner

My professional career at Foodcom SA started in 2015. Since then, I have come a long way full of interesting challenges and many opportunities to improve my skills. Currently, I deal with the development and supervision of products from the plant department, the feed industry and the food additives industry.

I leave the daily challenges related to professional duties in the office for a moment relaxation from everyday life found in sports such as boxing, gym, and dog walks.

Wojciech Paciorkiewicz

Wojciech Paciorkiewicz

Vice President, Partner

Experienced, but open to new ventures and projects.

I co-founded Foodcom S.A. since its inception, taking care of the financial and administrative side of the company. The dynamic development of Foodcom S.A. I treat it as a personal success. Previously, among others President of Thomson Finance in Poland, President of the Cooperation Fund Foundation. Program Manager at UNDP (UN agency).

I am still interested in technological novelties. I am also a licensed radio amateur.

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