Animal by-products are mainly used as animal feed ingredients, and are a great source of important nutrients for livestock in an easily digestible form. Category 3 materials are considered low-risk meaning that they do not provide a direct threat to humans or animals. However, they are not fit for human consumption.
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DDGS is a by-product of the alcohol industry. It is made in the production of bioethanol, used as an additive to fuels. A by-product derived from the production of alcohol by means of distilling a mash consisting of the following compound: wheat. Read More... from Wheat DDGS
Duck meal is produced from fresh duck by-products or carcass obtained in slaughterhouses. Skin, feathers, feet, heads, and bones are collected from ducks slaughtered for human consumption. Read More... from Duck Meal
Feather meal is produced from feathers obtained after poultry slaughtering. Feathers are the by-product from the processing of broilers, turkey, ducks, and other poultry. The material is cooked, pressed, and ground into a meal. Feather meal is also hydrolyzed to increase the digestion level. Read More... from Feather Meal
Mixed blood meal is obtained from fresh blood collected both from poultry animals and swine. Read More... from Mixed Blood Meal 90%
Turkey meal is produced from fresh turkey by-products or carcass obtained in slaughterhouses. Skin, feathers, feet, heads, and bones are collected from turkeys slaughtered for human consumption. Read More... from Turkey Meal
Animal Fat is obtained from the collected wastes and by-products that undergo the process of sterilization, cooking, draining, and pressing. Read More... from Animal Fat
Poultry blood meal is obtained from fresh blood collected from poultry animals. The blood is preserved on-site to avoid coagulation and later transported to the processing plant. It is then centrifuged to remove any foreign particles and spray dried. Such a process enables the preservation of higher lysine content. Read More... from Poultry Blood Meal 88%
DDGS is a by-product of the alcohol industry. It is produced in the production of bioethanol, used as an additive to fuels. It can also be a partial replacer for soybean meal or other protein sources. Dried grains with solubles (DDGS) are the nutrient rich co-product of ethanol production. Corn DDGS is both an energy and protein supplement. Read More... from Corn DDGS
Fish Meal 71% is obtained from raw fish or fish trimmings – by-products from the preparation for human consumption. The raw material is cooked at around 80-90°C, pressed into a cake, and later dried and coarsely ground. Read More... from Fish Meal 71%
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