Wheat DDGS

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DDGS is a by-product of the alcohol industry. It is made in the production of bioethanol, used as an additive to fuels. A by-product derived from the production of alcohol by means of distilling a mash consisting of the following compound: wheat. Read More... from Wheat DDGS

15.07.2022

Duck Meal

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Duck meal is produced from fresh duck by-products or carcass obtained in slaughterhouses. Skin, feathers, feet, heads, and bones are collected from ducks slaughtered for human consumption. Read More... from Duck Meal

14.07.2022

Feather Meal

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Feather meal is produced from feathers obtained after poultry slaughtering. Feathers are the by-product from the processing of broilers, turkey, ducks, and other poultry. The material is cooked, pressed, and ground into a meal. Feather meal is also hydrolyzed to increase the digestion level. Read More... from Feather Meal

14.07.2022

Poultry Blood Meal 88%

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Poultry blood meal is obtained from fresh blood collected from poultry animals. The blood is preserved on-site to avoid coagulation and later transported to the processing plant. It is then centrifuged to remove any foreign particles and spray dried. Such a process enables the preservation of higher lysine content. Read More... from Poultry Blood Meal 88%

14.07.2022

Corn DDGS

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DDGS is a by-product of the alcohol industry. It is produced in the production of bioethanol, used as an additive to fuels. It can also be a partial replacer for soybean meal or other protein sources. Dried grains with solubles (DDGS) are the nutrient rich co-product of ethanol production. Corn DDGS is both an energy and protein supplement. Read More... from Corn DDGS

12.07.2022

Fish Meal 71%

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Fish Meal 71% is obtained from raw fish or fish trimmings – by-products from the preparation for human consumption. The raw material is cooked at around 80-90°C, pressed into a cake, and later dried and coarsely ground. Read More... from Fish Meal 71%

29.06.2022