Your trusted business Partner for Gelatin trading

Foodcom S.A.

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    Gelatin is a natural, soluble protein obtained from the partial hydrolysis of collagen from animal bones, skin and tendons. It is composed of glycine, proline and hydroxyproline.

    Technical aspects

    Gelatin is obtained through the process of hydrolysis in order to break the bonds between individual collagen molecules. With hot water or acids, the isolated molecules are isolated. It is later filtered, sterilized and dried.

    Shelf life

    The shelf life of Gelatin 25 kg is 12 months.


    Foodcom supplies its Business Partners with Gelatin in 25 kg bags.


    Gelatin is mainly used in the food industry. It is added to cold delicatessen products such as meat pies to maintain the gel-like consistency of the product. Gelatin can be found in cosmetics such as creams, lotions and masks. It is also recommended for athletes, the elderly, and people with bone and joint problems.

    How to order?

    Are you wondering how to order our products? Contact us by sending a message!

    Our B2B trade specialists will contact you within one hour of sending your inquiry during office hours. We will provide you with information about the product, its origin, price and method of delivery. We will also help you make a decision as to the choice of a specific product by presenting its industrial applications. As wholesale specialists, we will be able to provide high-level service with transparent trade rules. All trading transactions run smoothly with us!

    Why Foodcom?

    Our great team of Sales Support will help our Traders conduct the contract and business deals in a smooth and efficient way to ensure the best quality service to all our Business Partners. Our logistics team will take care of transportation and the financial department will be responsible for all matters connected with the financial part of the deal.

    Our certificates

    BRCGS Agents and Brokers Certification
    GMP+ certification
    AB - Agriculture Biologique France
    Got a question?
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