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- Charlock
Mustard Seeds
Charlock – not only an essential ingredient in mustard, but also a secret of health. Highlight your products with its unique taste and medicinal properties.
Technical aspects
Charlock (Mustard Seeds) comes in the form of grains, and their color varies depending on the species. It comes from oil plants from the cabbage family, which are mainly native to Asia and the Mediterranean region.
Charlock contains glucosinolates, which are responsible for its peculiarly bitter aftertaste. It is characterized not only by its pungent taste, but also by its unique medicinal properties. Mustard supports the health of the digestive system thanks to its high fiber content and has anti-inflammatory properties.
Foodcom S.A. offers white and yellow Charlock.
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Storage period
The storage period of Charlock is 12 months. The product should be stored in dry, clean and well-ventilated areas at a temperature of no more than 25ºC and a relative humidity of no more than 75%.
Packaging
Foodcom S.A. offers Charlock in 25 kg bags and Big Bags.
Application
Charlock is widely used in the food industry. It is the main ingredient in mustard and is added to many spices for their distinctive flavor. It is also used to prepare marinades for meat and to impart flavor to cheeses, sauces and pastes. It is also used in the production of oil.
Charlock’s health properties are used, among other things, as a natural sinus remedy and as an anti-inflammatory. Mustard oil, in turn, is used cosmetically, in skin care and hair products.
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