Kinga Wiśniewska

Foodcom S.A. is launching a new series of market analyses summarizing key developments in the food industry. The first issue focuses on avian flu in Europe, the situation on the butter market, and new U.S.-EU trade relations.

Organic products are no longer a niche market and are increasingly becoming the industry standard. Growing demand in Europe is changing the rules of the game for producers, processors, and raw material suppliers.

MSM, or methylsulfonylmethane, is a natural sulphur compound with powerful anti-inflammatory and regenerative effects. It supports joint, skin, muscle and immune health, which is why it is used in dietary supplements, cosmetics and sports products. Find out why MSM is growing in popularity and the benefits it can bring to your body.

Foodcom is launching its first dietary supplement, Creatine, to the consumer market. It is a premium creatine monohydrate with added taurine, designed for active people.

Creatine is not just a supplement for men! More and more women are discovering its real benefits - from increased strength and a better physique, to supporting health and wellbeing.

Record-high cocoa prices are forcing manufacturers to make radical changes to their recipes. Alternative ingredients and new flavors are no longer just a trend—they’ve become a market necessity.

Nuts are more than just a snack – they are a powerhouse of flavor and nutritional value in a single shell. Find out which types of nuts dominate the market and how to get the most out of them.

American grain exports are starting the new season in surprisingly poor shape, with soybeans and wheat hitting historic lows and China disappearing from the list of buyers. Only one product is shining amid the crisis. Find out which one!

The new tariffs imposed by the Donald Trump administration have triggered a global chain reaction and heightened trade tensions between the U.S., the EU, and China. Poland’s agri-food sector faces a period of uncertainty in which flexibility and rapid adaptation could be crucial to its survival.

China is responding to U.S. actions with its strongest move in years—34 percent tariffs on all U.S. imports. The trade conflict is entering a new, more intense phase, and markets are reacting with a sharp sell-off and growing fears of a global recession.

Record exports from the Polish dairy industry mask a growing risk to the entire market. Rising imports and rapidly increasing inventories in the EU could soon take a toll on prices and production profitability.

Record-high cocoa prices are forcing the food industry to seek stable and cheaper alternatives. More and more often, the choice is falling on carob—a natural ingredient that combines price predictability with the “clean label” trend.