Foodcom Experts

Get the latest on dairy market trends and prices in our newsletter, including updates on cheese, butter, milk powders, and significant news like the H5N1 outbreak in US dairy herds.

Discover how the extreme shifts of El Nino and La Nina are reshaping climate and agriculture across South America.

Catch up on important news on plant-based raw materials this week, including the impact of market dynamics on organic and protein-rich products and the increasing use of cationic starch in the paper industry.

Learn about the key changes in the dairy market that are impacting prices, availability and strategies of producers around the world.

US wheat farmers expect significant losses in 2024 despite high yields in the Great Plains as they struggle with falling prices due to global oversupply and rising costs.

L-lysine stability, creatine price increases, taurine logistical challenges, APVMA reforms in Australia and arginine and potassium chloride price fluctuations in the latest issue of our newsletter.

Discover the secrets of halal food - from religious traditions to global social trends. Learn why more and more people are opting for halal products and how they impact the global food market.

The latest changes in the dairy market, including price changes for skimmed milk powder, cheese and fats, as well as key initiatives from Denmark and the US that are shaping the future of the industry.

Record soybean yields in Rio Grande do Sul offset drought impacts in central Brazil, though stagnant market prices keep stocks high.

EU wheat production is forecasted to decline in 2024, despite favorable conditions in Spain. Strategie Grains' latest report predicts a significant drop due to adverse weather in key regions.

This week we look at the key shifts in plant-based proteins, natural sweeteners and cocoa and highlight the strategic negotiations and projected production challenges impacting the industry landscape.

In this issue of our newsletter, we take a look at the dynamic dairy market, where price stability meets subtle changes. From skimmed milk powder to butter - see what is shaping the industry!