Sorbitol is an organic chemical compound. It is obtained by reduction of glucose and serves as a substitute for sugar. Sorbitol occurs naturally in fruits, especially dried fruits, but is usually extracted from potato starch. Its code number in the European Union is E420.
Sorbitol is a white powder or granules with a sweet taste. It is highly soluble in water.
Alternative names: d-glucitol, glucitol, C6H14O6, E420.
The shelf life of Sorbitol is two years. Packs should be stored in a cool dry place.
Foodcom supplies its Business Partners with Sorbitol in 25 kg bags.
Sorbitol is normally used as a sweetener, but it also has medicinal applications. Sorbitol is used in cosmetics, as a thickener, in pharmaceuticals in the production of soft gelatin capsules or in baking. Here, this commodity is not only applied as a sweetener, but also as a moisture stabilizer.
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