Conventional Hemp Protein
Conventional Hemp Protein combines excellent nutritional properties with a wide range of applications in food and cosmetics. Its unique properties make it an indispensable ingredient for companies. Choose hemp protein to enrich your products.
Technical aspects
Conventional Hemp Protein is a fine, gray-green powder with a mesh size of 200 μm, with a characteristic smell and nutty taste. The product is obtained from the seeds of the Cannabis Sativa plant, the Finola variety. During production, the hemp seeds are cleaned, dehydrated and pasteurized and then cold-pressed at a maximum temperature of 40 °C. The extracted oil is mechanically ground and sieved to obtain the finest protein particles without heat or chemical treatment.
Conventional Hemp Protein is rich in fiber, omega 3, 6 and 9 fatty acids and is vegan. It is also hypoallergenic, so it can be used for lactose-free, gluten-free and soy-free diets. Conventional Hemp Protein is high in arginine – almost 12%, compared to an average of 7% in other proteins made from wheat, rice or soy. Conventional Hemp Protein also has functional properties such as foaming, emulsifying, gelling and oil binding.
The product is not genetically modified and is produced in the EU.
| Physical Characteristics | Value |
|---|---|
| Moisture | <6 % |
| Tetrahydrocannabinol (THC) | <5 mg/kg |
| Gluten*, (EU) No 828/2014 | <20 mg/kg |
| Pesticides** | According to (EC) No 396/2005 |
| Heavy Metals**, (EC) No 1881/2006 | |
| Lead (Pb) | <0.10 mg/kg |
| Arsenic (As) | <0.10 mg/kg |
| Cadmium (Cd) | <0.20 mg/kg |
| Mercury (Hg) | <0.10 mg/kg |
Download specification
Storage period
The storage period of Conventional Hemp Protein is 12 to 24 months. The product should be stored in a dry warehouse with no access to light.
Packaging
Foodcom S.A. offers Conventional Hemp Protein in 15 kg bags.
Application
Conventional Hemp Protein is widely used in food production. Due to its high nutritional value and its properties that allow it to foam, emulsify, gel or bind oil, it is used in the production of butter, pasta, baked goods, confectionery and ice cream. Conventional Hemp Protein is also used in products for athletes, including protein-enriched bars, muesli mixes, cereals, pre-mixed shakes, smoothies and various drinks.
Conventional Hemp Protein is also popular in the manufacture of hair care and body care products. Hemp protein is rich in amino acids, including those that are important for hair health. These nutrients can help to strengthen the hair structure and give the hair a healthy appearance. In addition, the fatty acids in Conventional Hemp Protein help to maintain healthy skin.
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