Foodcom Experts

Europe, America, Asia - check out how 2025 has reshuffled the global potato market.

August 2025 has brought mixed signals in the agri-commodities market. Stabilisation in dairy, pressure in cereals and, at the same time, more expensive coffee, cocoa and vegetable oils are shaping the strategies of companies in Europe.

The start of the fourth quarter brings mixed sentiment in global dairy. Some markets are gaining strength, others are looking for balance after a difficult September. Check out what is shaping the global dairy market today.

Already on 6 October, we will be meeting with food industry leaders in Cologne to explore new trends and market developments together - be part of the change!

What's happening in the dairy market at the start of a new season? Find out why prices are falling in Europe and what innovations are changing global trade

The additives market in the final quarter of 2025 combines stable isoleucine, sodium and arginine quotations with global petrochemical developments and PET trade. Find out which trends will set the industry's direction for the coming months.

The European Union has once again postponed the introduction of the EUDR. Malaysia and trading partners have criticized the regulations, warning of the costs and risks to global supply chains.

How has the dairy market changed over the quarters? Find out why dairy prices are falling in Europe and what's happening on global markets.

Bananas instead of cotton? An innovative project called Farm to Material is being launched in Taiwan, in which waste from banana cultivation is turned into eco-friendly fabrics. This could be a revolution in fashion!

The dynamic market for crop products requires flexibility and a strategic approach. In this article, we explore the latest trends, commodities, risks and changes in the global agricultural landscape.

The butter market in 2026 surprised everyone – record margins quickly gave way to a collapse in prices. Find out what is behind this sudden change and what trends will dominate the end of the year.

Artificial sweeteners are the secret to sweet taste in 'light' and 'zero' products. Find out what types they have and where they are most commonly used.