Christmas frenzy in the dairy market – seasonal changes and challenges [247th Edition of the DAIRY Newsletter]
What trends and challenges will 2025 bring to the global dairy market? Stable prices, volatile cheese and declining butter demand - check out the latest data and forecasts!
04.12.2024
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Suspected adulteration of olive oil composition in Spain [World News]
Dcoop boss Antonio Luque reveals shocking fraud in the olive oil industry! Is the addition of sunflower oil to olive oil a common practice? Find out what is threatening the quality of olive oil in Spain.
29.11.2024
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Foodcom S.A. supports international trade – Japanese website is up and running!
Foodcom S.A. is rapidly expanding its global presence by entering the Japanese market with a new, fully localised platform. Check out how we are responding to Japan's business needs!
29.11.2024
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Walnuts, Pistachios and Raisins – rising prices due to global disruption [70th Edition of PLANT-BASED Newsletter]
Find out why pistachios are getting more expensive, what threatens potato production in Europe, how China is hedging its soybean supply and why coffee is hitting record prices. Check out the latest news affecting the food market and consumer decisions.
28.11.2024
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Poland opposes Mercosur deal; protests continue [World News]
Polish farmers are protesting against the Mercosur agreement, fearing an influx of cheap, uncontrolled food from South America. The opposition is supported by Poland and France, among others.
27.11.2024
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What’s new in the chemical industry? Market overview and analysis [November 2024]
Find out about the latest trends in the chemical market! In our newsletter, we look at the rising prices of key raw materials, new EU regulations and their impact on the industry, as well as the dynamic events taking place in November 2024. Take a look and stay up to date with what is shaping the future of the chemical industry!
27.11.2024
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Stabilisation or chaos? The latest trends in the cheese and dairy fat market [246th Edition of the DAIRY Newsletter]
Welcome to the latest edition of our Foodcom DAIRY newsletter! We have analysed the key developments in the dairy market: from rising milk powder prices, to stabilisation in the cheese market, to the changing dynamics of butter and whey prices. Get ready for detailed data, forecasts and insights into how global trends may affect the European and global market. Are you ready for the changes ahead?
26.11.2024
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Latest reports illuminate the problem of mycotoxin contamination of feed [World News]
Increased contamination of maize with mycotoxins in the US poses a threat to poultry feed quality. Find out how mycotoxin contamination affects the health and quality of feed on farms.
22.11.2024
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Whey Protein Concentrate 80% Market Overview 2026 [Global Report]
WPC 80 in 2024 is a key player in the protein market! Record prices, growing global demand and changing production dynamics make this segment extremely lucrative. Discover why WPC 80 has become a premium product and what its future market prospects are!
22.11.2024
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Chinese New Year challenges MSM and soy protein isolate supply [64th Edition of ADDITIVES Newsletter]
Ready for new news from the chemical and food market? Take a look at our newsletter and find out about changes in the choline chloride market, the challenges of Chinese New Year and news from Foodcom!
22.11.2024
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New cereal product in Poland – pre-gelatinized flour [World News]
Poland's first FHT pre-gelatinized flour production line launches at Podlaskie Zakłady Zbożowe! Find out how the innovative flour is revolutionizing the food industry in Poland and Europe.
21.11.2024
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Dairy market forecast: do rising cream and butter prices herald a price boom? [245th Edition of DAIRY Newsletter]
Dairy market in dynamic motion! In this issue, we look at rising cream prices, changing strategies of cheese producers, and forecasts for Q1. Learn about the latest trends and challenges shaping the dairy industry.
20.11.2024
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