Foodcom Experts

2024 is a watershed year for the global cocoa butter market, with raw material prices rising to historic highs, causing turmoil in the food and cosmetics industry. What factors have driven this increase and what can be expected in 2025?

The UK is investing millions in Nigerian cocoa! Thanks to the support of BII, Johnvents will increase cocoa production and certification. How will this affect exports to Europe? Check out the details!

The global dairy market on the move! Will milk powder prices remain stable? What changes await the butter and cheese market? A tender in Algeria, new cheese schools in Brazil and the difficulties of Australian farmers – find out what is shaping the global dairy market!

Ceremonial cocoa is more than just a simple drink - it is a traditional ritual and a wealth of natural properties. Find out how it differs from classic cocoa and why it's worth exploring!

The feed market is changing faster than ever! New technologies, regulations and trends in proteins, additives and raw materials - find out what the industry can expect in 2025 and beyond!

Cocoa is not only an ingredient in chocolate, but also a raw material with a fascinating history and many varieties. Find out what types of cocoa there are and how they differ!

Does your employer regularly pay ZUS contributions? Thanks to the e-Skład, PUE ZUS and e-WUŚ systems, you can quickly verify this. Check how to control your insurance!

Coffee prices are breaking records! Arabica is 150% more expensive than in 2024, but experts predict a possible decline. What does the coffee market have in store? Will robusta save the day? Check out the forecasts and decisive facts.

Are food prices finally going down? The FAO announced a drop in the price index in January – sugar, oils and meat are getting cheaper! Check out what caused the reductions and which products have become more expensive!

The global dairy market is undergoing dynamic changes – from price fluctuations and supply issues to growing interest in functional products. See what trends and challenges are shaping the dairy industry!

The Brazilian coffee market is facing a growing problem of counterfeits that threaten both consumers and producers. Cheaper substitutes, instead of coffee beans, contain waste and artificial flavours. What are the implications of this trend for the industry and how do we protect the authenticity of the products?

The year 2024 brought dynamic changes to the lysine market, driven by rising raw material costs, regulations and disruptions in supply chains. What are the forecasts for 2025 and which trends will dominate this market? Find out more in our report!