Native Potato Starch

Native Potato Starch is obtained by mechanically separating it from other parts of the potato by rinsing, cleaning, drying and sieving. Native Potato Starch is a gluten-free product applicable to production of goods for customers with gluten intolerance.

Native Potato Starch
1170 EUR/MT
0%
Price Quotations
Technical aspects
Storage period
Packaging
Application
Similar products

Price Quotations (price)

Central Europe (EUR)
Month
3 months
1 year
3 years
Prices subject to final confirmation. Indications made for EXW Central Europe.*

Technical aspects

Native Potato Starch is a pure white powder with no distinct odor or taste. It is obtained by mechanical separation from the other parts of the potato by rinsing, cleaning, drying and sieving. Potato Starch is a gluten-free product.

Native Potato Starch is mainly used as a thickener, but also allows for improved viscosity. It has high clarity and increased swelling capacity compared to other starches.

Physical and chemical characteristics Value
Moisture Max. 20%
Ash Max. 0.1 g
SO2 Less than 10 mg/kg
Fat Max. 0.35%
Carbohydrates 75 – 85%
Fiber 0.4%
Energy 1333 kJ/343 kcal
Allergens The product is free from allergens
GMO The product does not contain and has not been produced from genetically modified organisms
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Storage period

The storage period of Native Potato Starch is up to 5 years. It should be stored in clean, dry, well-ventilated areas.

Packaging

Foodcom S.A. offers Native Potato Starch in 25 kg bags and Big Bags.

Application

Native Potato Starch is widely used in the food industry as a thickener for desserts, soups and sauces. Its high water-binding capacity is very useful in the production of canned vegetables, meat and fish, baked goods, confectionery, puddings and jellies. Native Potato Starch is also used in the production of various gluten-free products. It perfectly improves the texture and crispness of all kinds of baked goods, cakes and cookies.

Native Potato Starch is also widely used in animal nutrition. It provides an easily digestible source of energy for animals. In addition, the addition of Native Potato Starch can improve the texture of feed, resulting in better binding of ingredients and easier absorption by animals.

The binding properties of Native Potato Starch are also used in the production of wallpaper glue, textile adhesives, paper, paper bags and rubber bands.

CAS
9005-25-8
Stock
Available
MOQ
10 MT
Alternative names
potato amylum, potato starch

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After paying 10% of the order value, the product will be reserved for a period of 3 days. After that, the remaining amount must be paid.
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