44th Edition of PLANT-BASED Newsletter
Dive into dynamic plant-based trends! FEED biz in a new era. Starches, Proteins, Sweeteners - get the scoop! Market moves in Europe, Africa, Americas, Asia - stay informed!
19.10.2023
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World News: Another price increase on GDT
Dairy product prices on GDT have risen for the fourth consecutive time, with the most recent auction ending with an index increase of 4.3%.
18.10.2023
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193rd Edition of Foodcom DAIRY Newsletter
European butter's ascent, SMP's rhythmic pricing, and WPC's storyline—uncover the dairy dance with us. Stay tuned for the beat of market trends.
17.10.2023
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What you need to know before joining a commodity trading company
The world of commodity trading is fast-paced, financially rewarding, and filled with unique challenges. It definitely offers a dynamic environment. However, before diving into this exciting field, there are several crucial aspects to consider.
17.10.2023
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Xanthan Gum – Overview
Xanthan Gum is used as a thickener, emulsifier and stabilizer. It is most commonly used in the food and cosmetics industries.
13.10.2023
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39th edition of Foodcom ADDITIVES Newsletter
Creatine Chaos: Brace for impact as scarcity sends prices soaring in Europe. Will the awaited Chinese shipments calm the storm? Dive into the creatine chronicle with us!
13.10.2023
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Foodcom at the Anuga trade fair
From October 7 to 11, Foodcom S.A. participated in one of the most prestigious events in the food industry - the Anuga Fair in Cologne.
12.10.2023
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192nd Edition of Foodcom DAIRY Newsletter
Dive into the sizzling dairy market drama at Anuga fairs! From SMP surges to Canada's $333m fund, discover global trends shaping the industry's future.
11.10.2023
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World News: Tensions in Middle East threaten world economy
Recent military clashes between Israel and Hamas are increasing the risk of new waves of inflation and undermining hopes for economic recovery.
09.10.2023
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Alphabet of Vitamin Supplementation in Animal Nutrition
Vitamins are essential micronutrients for animal nutrition. There are fat-soluble vitamins (A, D, E, and K) and water-soluble vitamins (C and B group).
06.10.2023
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43rd Edition of PLANT-BASED Newsletter
Dive into the pulsating world of plant-based markets in our Newsletter! From starches to proteins, sweeteners to oils, we unravel market dynamics and global shifts. Join the journey now!
05.10.2023
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191th Edition of Foodcom DAIRY Newsletter
In the dairy world's spotlight this week: WPC, WPI, cream, butter, Gouda. A protein rodeo, cream drama, butter dance—ready for the adventure?
04.10.2023
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