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Latest article
The European Plant-Based Ingredients Market: Soy and Oats Are Getting Cheaper, While Peas Are Getting More Expensive [1st Edition of the Foodcom Plant-Based Market Brief]
Soybeans, soybean meal, and oats have fallen in price following record harvests in the U.S., while Canadian yellow peas have risen in price because China and India are buying them at a faster pace than a year ago. A weaker euro is driving up the cost of imports from North America, and by the end of the year, tariff decisions will be made that will determine the prices of pea protein, oat beverages, and soy products in 2027.
04.11.2026
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