166th Edition of Foodcom DAIRY Newsletter

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After  weeks of a dairy triathlon, the buyers have sprinted to get the cheapest offer in categories of powders, fats and cheeses. However, on the finish line, they’ve met the obstacles of increased prices for the fresh quotes. The situation has been extremely dynamic in recent weeks – we have already established that. Last week, Czytaj dalej… from 166th Edition of Foodcom DAIRY Newsletter

Newslettery Wiadomości z branży mleczarskiej 22.02.2023

165th Edition of Foodcom DAIRY Newsletter

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Well, a lot has happened in the dairy market since we last saw each other. Prices have started to rise, significantly for some commodities, which many have been waiting for. The situation is dynamic. This is often said about the commodity market, but this time this statement is really not exaggerated. Some prices, for example, Czytaj dalej… from 165th Edition of Foodcom DAIRY Newsletter

Newslettery Wiadomości z branży mleczarskiej 15.02.2023

What else? 164th Edition of Foodcom DAIRY Newsletter

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Europe European Union dairy farmers are urgently calling for policy reforms According to many involved in the European dairy industry, the sector needs to be transformed to ensure a future for sustainable agriculture. The European dairy sector is currently shrinking: over the past two decades, the number of farms has fallen from 15 million to Czytaj dalej… from What else? 164th Edition of Foodcom DAIRY Newsletter

Newslettery Wiadomości z branży mleczarskiej 06.02.2023