Potassium lactate (E326) – what is it?
Potassium lactate (E326) is a potassium salt of lactic acid, naturally occurring in milk and dairy products.
It has acid-regulating and stabilizing properties.
Properties of potassium lactate
Potassium lactate is used as an acidity regulator and stabilizer, preventing pH changes in food products and prolonging their shelf life.
Uses of potassium lactate
It is used in the food industry as a preservative and thickening additive, especially in dairy products, fruit juices and vegetable preparations.
Where to buy potassium lactate?
Potassium lactate is available in most grocery stores, health food stores and chemical wholesalers.
Potassium lactate and its functions in foods
As a food additive, potassium lactate helps maintain the stability and quality of food products, which benefits their shelf life and preservation of nutritional value.
