mgr inż. Alicja Kapiszka

Alicja Kapiszka

Z wykształcenia biotechnolog o naukowym spojrzeniu na otaczający świat. Interesuje mnie zarówno zdrowie człowieka, jak i środowisko, ekologia, świat roślin i zwierząt. Szerokie zainteresowania i ścisły umysł skutkują stałym poszerzaniem wiedzy, którą staram się dzielić poprzez pisane artykuły. 

Vitamin B2 (riboflavin) – what is it? Properties and uses
Vitamin B2 (riboflavin) – what is it? Properties and uses
Vitamin B2 (riboflavin) supports energy metabolism and animal health. Find out how it affects feed production and why you should choose products from Foodcom S.A.
27.11.2024 - last update
5 min reading
Guar gum – properties, uses and market
Guar gum – properties, uses and market
Guar gum is one of the most important thickeners used in the food, cosmetic and pharmaceutical industries. Find out what guar gum is, its properties and why its popularity continues to grow in global markets.
26.11.2024 - last update
4 min reading
Food transport – challenges and logistical solutions
Food transport – challenges and logistical solutions
Food transportation is a critical but challenging part of today's supply chain. Find out what challenges transport companies are facing and what innovative solutions they are using to ensure the safety and quality of food products.
25.11.2024 - last update
4 min reading
Refrigerated transport—the key to keeping food fresh
Refrigerated transport—the key to keeping food fresh
Refrigerated transport is the backbone of the food industry, ensuring that products reach consumers fresh and safe. Learn how modern technologies are revolutionizing the cold chain.
25.11.2024 - last update
4 min reading
Refrigerated transport – the key to fresh food products
Refrigerated transport – the key to fresh food products
Refrigerated transport is the foundation of the food industry, ensuring that products reach the consumer fresh and safe. Find out how modern technology is revolutionizing the refrigerated supply chain.
24.11.2024 - last update
4 min reading
Yoghurt powder – an innovative dairy product with a wide range of applications
Yoghurt powder – an innovative dairy product with a wide range of applications
Yogurt powder is a versatile product that preserves the taste and nutritional value of fresh yogurt. Learn how this innovative ingredient is made and where it finds its uses.
20.11.2024 - last update
5 min reading
Sodium Bicarbonate – Properties and Versatile Applications of Sodium Bicarbonate in Industry
Sodium Bicarbonate – Properties and Versatile Applications of Sodium Bicarbonate in Industry
Baking soda is a substance that’s a staple in our homes and also plays an important role in industry. From food production to cosmetics to environmental protection—discover its wide range of uses and fascinating properties.
18.11.2024 - last update
8 min reading
Baking soda – properties and versatile applications of sodium bicarbonate in industry
Baking soda – properties and versatile applications of sodium bicarbonate in industry
17.11.2024 - last update
8 min reading
Aspartame – learn about one of the most popular sweeteners
Aspartame – learn about one of the most popular sweeteners
Aspartame is one of the most popular sweeteners in the world, mainly used in diet products and fizzy drinks. Find out what aspartame is, how it works and what the alternatives are.
07.11.2024 - last update
8 min reading
Phosphoric acid as an acidity regulator and versatile agent used in industry
Phosphoric acid as an acidity regulator and versatile agent used in industry
Phosphoric acid is an indispensable component of modern industry, used in the production of fertilizers, cosmetics and as an acidity regulator. Learn how different production processes affect its properties and applications in the global economy.
31.10.2024 - last update
6 min reading
Pig feed – what it is, production process and use in industrial farming
Pig feed – what it is, production process and use in industrial farming
What ingredients should be included in pig feed to support healthy and rapid animal growth? Find out how production and feed formulation innovations contribute to efficient industrial breeding.
29.10.2024 - last update
3 min reading
Coffee from Ethiopia – an aromatic journey to the roots of coffee
Coffee from Ethiopia – an aromatic journey to the roots of coffee
Discover the extraordinary world of Ethiopian coffee, whose roots go back to legends. Experience the diversity of flavors from regions such as Sidamo and Guji Hambela, where traditional farming methods give coffee its unique character. Get ready for an aromatic journey that will stimulate your senses!
24.10.2024 - last update
6 min reading