Calcium inosinate (E633) is one of the food additives, mainly used as an acidity regulator and flavor enhancer. It is the calcium salt of inosinic acid, obtained naturally from certain sources, but also produced synthetically.
It is found in food formulation under the name E633 and is often added to food products to improve their taste and flavor, especially in the food industry.
Properties of Calcium Inosinate (E633)
Calcium inosinate (E633) is a white or crystalline powder with water-soluble properties. It has the ability to improve the taste and flavor of food products, especially meats, soups, snacks and condiments.
Uses of Calcium Inosinate (E633)
This additive is widely used in the food industry as an acidity regulator and flavor enhancer. It can be used alone or in combination with other substances, depending on the formulation requirements of the product.
It is a popular ingredient in processed foods such as soups, sauces, snacks, meats, and prepared meals to improve their flavor.
Where to buy Calcium Inosinate (E633)?
Calcium Inosinate (E633) is widely available in grocery stores and online food stores. It can be found in powder form or in the form of ready-made products that contain this additive.
Calcium Inosinate (E633) and its functions in foods
Calcium inosinate (E633) plays an important role as a food additive, improving the taste and flavor of many food products. Its presence enables manufacturers to create unique flavor combinations and ensure that consumers are satisfied with the foods they taste.
