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Autumn knocks earlier on the dairy market [279 Edition of DAIRY Newsletter]
After the summer break, the dairy market enters autumn with clear turbulence. Butter and powder prices are falling, cheeses are diversifying in terms of demand and the protein market continues to hold high levels. Global events – from a cattle disease in France to a major deal in Australia to trade tensions with China – further shape the outlook for the coming months.
03.09.2025
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