Sodium Chloride, or table salt. Properties and uses in food and medicine

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Sodium Chloride is one of the substances which consumption by living organisms is necessary for their survival, due to the supply of Na+ ions, which have a significant impact on the course of many physiological processes. At the same time, this chemical compound has many other uses, including in medicine, the glass and tanning industry, [...]

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Food Industry 29.09.2022

What do lactic acid, polysorbate 20 and sodium benzoate have in common?

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Are you interested in learning more about lactic acid, sodium benzoate or other useful additives? Discover a wide range of products, see how they are obtained for commercial purposes, and learn from our article about their properties and characteristics. [...]

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