Alicja Kapiszka

Kataifi dough is a unique ingredient in Oriental cuisine that delights with its form and versatility. Find out why it is worth introducing it into your culinary or business offer.

Clarified butter has been prized for years for its properties and its wide use in food production. Find out what distinguishes it and why it is becoming an increasingly popular choice among consumers!

Building a personal brand within a company is based on authenticity, consistency of action and consistent display of professional values. Learn how to consciously create your professional reputation and empower yourself within your organisation.

Protein isolates are high protein supplements that are taking athletes and conscious consumers by storm. Find out what they are, how they are made and why you should include them in your daily diet.

Reading labels is an essential skill for every conscious consumer today. In this article, we explain how to decipher product ingredients, recognize hidden allergens, and avoid being fooled by marketing gimmicks.

Are you looking for a healthier substitute for cocoa? Meet carob - a naturally sweet superfood that not only tastes good, but also supports health and is great in the kitchen.

Egg powder is a modern alternative to fresh eggs that is used in many sectors of the food industry. Find out why it is so valued by food producers all over the world.

Colostrum is a real superfood that supports the immune system, regeneration and intestinal health. Find out why this natural substance is conquering the food and pharmaceutical industries!

Can personality determine success? Find out which character traits help you achieve outstanding results – in business, career and personal development.

Packaging is an integral part of logistics – it affects the efficiency of transport and storage. Learn about their classification, functions and the use of Big Bags!

Lead time is one of the most important performance indicators in logistics. Find out how its optimization affects costs, competitiveness and customer satisfaction, and how Foodcom S.A. effectively reduces order fulfillment time.

Arabica and robusta are two of the most popular coffees, but they differ in many ways - from flavor and aroma to caffeine content. Find out which one better suits your taste and what their key characteristics are!