Bentonite (E558) – what is it?
Bentonite, designated as E558, is a natural calcium aluminosilicate used in the food industry as a stabilizing and clarifying agent. It is a type of clay that is formed from volcanic ash, characterized by its unique ability to absorb and bind substances.
Because of its properties, E558 is valued for its ability to improve the clarity and stability of beverages, such as wines and juices, and for use in filtration processes.
Properties of bentonite
E558 is characterized by its high moisture absorption capacity and ion exchange ability, which allows it to bind and remove undesirable substances from food products. It is chemically stable and safe to use, without affecting the taste and odor of products.
Applications of bentonite
The main use of bentonite in the food industry includes clarification of wines and juices, where it helps remove impurities and improves the quality of the final product. It can also be used as a stabilizing agent in products such as yogurts and desserts.
Where to buy bentonite?
Bentonite (E558) is available from suppliers of raw materials to the food industry and from specialty online food additive stores. It is important to purchase products from reputable suppliers to ensure the quality and safety of the product.
Bentonite and its functions in food
As a food additive, bentonite (E558) plays an important role in ensuring the quality and stability of food products. Its use in clarifying and stabilizing beverages contributes to improving their appearance and extending their shelf life, which has a positive impact on consumer satisfaction.
