PN black (BN brilliant black) (E151) – what is it?
PN black, also known as BN brilliant black or E151, is a synthetic food colorant. It is an intense, dark-colored chemical used to add color to food and beverages. The ingredient is a carbon derivative obtained through a complex chemical process, making it one of many food dyes produced synthetically.
PN black has been the subject of controversy in many countries due to its potential health effects, which has resulted in its restriction or ban in some regions. Nevertheless, in places where it is permitted, it is popular because of its intense color and efficiency in use.
Properties of PN Black (E151)
This dye is characterized by its high stability and color intensity, which allows it to produce a deep, uniform color in food products. It is water-soluble, making it easy to use, and its dark color resists fading when exposed to light and heat. However, concerns about the safety of consuming PN Black stem from its synthetic origin and potential health effects.
Uses of PN Black (E151)
PN Black is used in a variety of food products, including soft drinks, sauces, pastries, and some types of candy. It is also used to add color to meat and fish products. Because of its intensity, only a small amount of the dye is needed to achieve the desired effect.
Where to buy PN Black (E151)?
PN Black is available in stores specializing in food additives, both stationary and online. It can be found in stores offering raw materials for the food industry, as well as in some online stores. It is usually sold in powder or liquid form for easy use in various types of food production. It is worth contacting the sales department of Foodcom S.A.
Black PN (E151) and its functions in food
In food, PN Black (E151) acts as a colorant, giving products an intense, dark color. It is valued for its performance and ability to impart a uniform color. However, due to potential health concerns, manufacturers should use it with caution and always inform consumers of its presence in a product.
