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Macadamia nuts
Foodcom S.A. offers macadamia nuts for B2B customers — unprocessed, organic raw material of the “Macadamia nuts kernels style i4” type, sourced from Kenya, suitable for raw consumption and further use in the food and processing industries. Macadamia nuts are valued for their technological and sensory properties, making them ideal for food manufacturers, packaging companies, and the HoReCa sector.
Technical aspects
Macadamia nuts (whole macadamia nuts, organic macadamia nuts) are distinguished by their creamy white color and spherical shape. They have a mild, natural taste, without any rancid notes, and a characteristic fresh nut aroma, free from any foreign flavors. The product does not contain GMOs, has not been subjected to ionising radiation and does not contain chemical additives.
Download specification
Storage period
Minimum 12 months from the date of production, provided that the product is stored in a cool and dry place.
Packaging
The product is available in bulk packaging — large and small bags, tailored to the needs of wholesale customers and further processing.
Application
Macadamia nuts (whole macadamia nuts, organic macadamia nut kernels) are used in:
- dried fruit mixes and snacks,
- energy bars, muesli, granola,
- confectionery industry: pralines, cakes, ice cream,
- catering and hospitality (HoReCa),
- production of nut butters and spreads,
- organic food processing.
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How to start cooperation with us?
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We offer express purchase of the product at the price indicated on our website.
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We provide the possibility to reserve the product at the price indicated on the website.
Product inquiry
The inquiry is forwarded to the appropriate trader. Our representative will then contact you to discuss the details of the order.
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