hydrogenated poly-1-decene (E907)

Hydrogenated poly-1-decene (E907) - what is it?

Hydrogenated poly-1-decene, designated E907, is a synthetic food additive used mainly for its texture-enhancing properties and as an anti-caking agent. It is a waxy material that is made by hydrogenating (adding hydrogen) poly-1-decene, a type of hydrocarbon. The additive is recognized as safe by food safety regulatory organizations, including the European Food Safety Authority (EFSA), allowing its use in a variety of food products.

Properties of Hydrogenated Poly-1-decene

E907 has high thermal and chemical stability, making it resistant to degradation processes during food processing. It also has the ability to form uniform, smooth coatings that can significantly improve the appearance and texture of food products.

Applications of Hydrogenated Poly-1-decene

Hydrogenated poly-1-decene is used in the food industry as an anti-caking agent, especially in powdered food products such as instant coffees, spices and cake mixes. In addition, due to its coating-forming properties, it can be used to improve the texture of products such as candy and bakery products.

Where to buy Hydrogenated Poly-1-decene?

E907 is available through suppliers of raw materials and additives to the food industry, both in stationary stores and online. It is usually offered in powder or granule form, making it easy to use in production processes.

Hydrogenated Poly-1-decene and its functions in food

In the food industry, E907 is mainly used as an anti-caking agent, which is key to maintaining the quality and convenience of powdered food products. Its coating-forming properties also help improve the texture and appearance of the final product, which contributes to better consumer acceptance.