Rice wax – what is it?
Rice wax (E906) is a natural substance extracted from rice bran, which is produced during the milling process of rice grains. It is a vegetable wax that is characterized by its glossy and protective properties. In the food industry, rice wax is mainly used as an agent to improve the appearance of food products and prolong their freshness.
Properties of rice wax (E906)
Rice wax mainly acts as a glossing agent that gives food products an attractive sheen and improves their aesthetics. It also acts as a protective agent, forming a thin layer on the surface of products to prevent moisture loss and protect them from external contaminants. In addition, rice wax is resistant to high temperatures, making it an ideal ingredient in products that require heat treatment. It is also stable under a variety of storage conditions, which helps maintain the quality of food products for a longer period of time.
Uses of rice wax (E906)
E906 is used in a wide range of food products, especially in the fruit and vegetable industry. Rice wax is used to shine fruits, such as apples, pears and citrus, which require long-lasting freshness and aesthetic appearance. It helps maintain an attractive shine and protect against drying out.
In addition, rice wax is used in the production of chocolate, candies, cakes, as well as in other sweets, where it plays a shining role. It is also used in the production of some beverages to improve their appearance and stability. Thanks to its moisturizing and protective properties, rice wax is an ideal ingredient in products that need to stay fresh for longer periods of time.
Health benefits and safety of use
Rice wax (E906) is recognized as a safe food additive by relevant institutions such as the European Food Safety Authority (EFSA). It is a substance of plant origin, which makes it natural and safe for use. In addition, rice wax does not adversely affect the nutritional value of the food in which it is present, and its use in production does not involve any health risks, provided the recommended dosages are followed.
Why is E906 valued?
Rice wax (E906) is valued in the food industry for its glossy and protective properties. Because it is a natural substance, it is widely used in the production of fruits, vegetables, sweets and beverages. Its ability to improve the aesthetics of food products, as well as extend their shelf life, makes it a valued ingredient in the food industry.
