Potassium chloride (E508)

Potassium chloride (E508) – what is it?

Potassium chloride, designated as E508, is a colorless, crystalline chemical compound that is a salt of potassium and hydrochloric acid. It is a food additive used in the food industry.

It is a substance that has many uses, mainly for its properties as an acidity regulator and antioxidant.

Properties of potassium chloride

Potassium chloride is easily soluble in water and has a slightly salty taste. It is stable under various conditions, making it readily available and convenient for use in the food industry.

Uses of potassium chloride

Potassium chloride is commonly used as an acidity regulator in food and as a preservative. It can also be used as a raising agent in some confectionery products.

Where to buy potassium chloride?

Potassium chloride is available at health food stores, baking supply stores, as well as online stores offering raw materials for the food industry.

Potassium chloride and its functions in food

Potassium chloride plays an important role in the food industry, where it is mainly used as an acidity regulator and preservative. Its presence helps preserve the freshness and shelf life of food products.