Phytic acid (E391) – what is it?
Phytic acid, also designated as inositol-1,2,3,4,5,6-hexaphosphate, is an organic chemical compound from the phosphate group.
It is a compound found naturally in some plants, especially seeds, grains and vegetables.
Properties of phytic acid
Phytic acid is a powerful antioxidant and has the ability to bind heavy metal ions, helping to reduce free radical activity in the body.
Phytic acid applications
In the food industry, phytic acid is used as a substitute for synthetic antioxidants and as a stabilizer of food products, especially vegetable fats.
Where to buy phytic acid?
Phytic acid can be found in dietary supplement stores and some health food stores.
Phytic acid and its functions in food
Phytic acid, as a naturally occurring compound in plants, has an antioxidant and stabilizing function in food products, helping to keep them fresh and prevent the oxidation of fats.
