Annato (E160b) – what is it?
Annato, also known as E160b, is a natural colorant extracted from the seeds of the annatto tree, also known as achiote, which grows mainly in the tropical regions of South and Central America. Annatto is prized for its intense red-orange color, as well as for its delicate, slightly nutty flavor.
The dye has been used for centuries by the indigenous peoples of South America, not only as a food coloring, but also for cosmetic and ritual purposes. Nowadays, thanks to its natural properties, annatto is gaining popularity as a healthier alternative to synthetic food dyes.
Properties of Annato (E160b)
Annato is characterized by good solubility in fats and water, which allows its versatile use in the food industry. It is stable during heat treatment and storage, making it an ideal choice for many food products. Its natural origin makes it a frequent choice for manufacturers and consumers looking for healthier alternatives.
Annato (E160b) uses
Annato is used to color a wide range of foods, including cheese, butter, rice, bakery products and fish. It is also a popular ingredient in the cosmetics industry, where it is used to make lipsticks and other color products. Its delicate flavor means that it does not significantly affect the taste of products, making it even more versatile.
Where to buy Annato (E160b)?
Annato can be purchased from food industry raw material stores and online suppliers. It is available in various forms, such as powder, paste, or liquid, making it easy to incorporate into a variety of manufacturing processes. It is important to choose products from trusted suppliers to ensure the quality and purity of the dye. It is worth contacting Foodcom S.A.’s sales department.
Annato (E160b) and its functions in food
In addition to coloring, annatto can also affect consumers’ perception of products. The color of food has a significant impact on its attractiveness, and annatto, with its intense and natural color, can significantly improve the appearance of products. As a natural dye, it is also seen as a safer and healthier alternative to synthetic dyes.