Welcome back after the Easter break! The market is back on its regular track, and as usual we bring you the latest news from around the world on the dairy market. [...]
Czytaj dalej… from 127th edition of Foodcom DAIRY Newsletter
Ramadan started on the first of April and Easter starts on April 17. So, it's safe to say that all the purchases have already been made with these holidays in mind. What can we expect in the coming days? [...]
Czytaj dalej… from 126th edition of Foodcom DAIRY Newsletter
Easter is just around the corner! You can certainly feel it from April's butter prices. What are the post-holiday predictions? [...]
Czytaj dalej… from 125th edition of Foodcom DAIRY Newsletter
Read our report on the whey powders market in the U.S. Take a look at surging prices for dry whey and WPC in 2021. Take a look at the increased production of whey powders and growing domestic use for animal feed. Discover also the numbers on larger whey powders exports to China, Japan, and South Korea among others. [...]
Czytaj dalej… from Whey powders – report from the U.S. dairy market 2021
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