138th edition of Foodcom DAIRY Newsletter

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A recent survey, from Arla Foods, showed that milk production decreased by 3% among 541 farm owners due to a shortage of labor. This is currently one of the biggest problems facing many farmers. Many declare that they will leave the profession if the labor shortage continues. [...]

Czytaj dalej… from 138th edition of Foodcom DAIRY Newsletter

137th edition of Foodcom DAIRY Newsletter

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In Europe, high temperatures in June may have further affected cow welfare and accelerated the seasonal decline in milk production. In the case of Italy, a state of emergency has been declared due to the drought and efforts are underway to address the water crisis. Some experts fear that the water crisis will not bypass other European countries and thus the agricultural industry unscathed. [...]

Czytaj dalej… from 137th edition of Foodcom DAIRY Newsletter

129th Edition of Foodcom DAIRY Newsletter

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Rising production costs could put the dairy sector in Western Europe in serious trouble. The Farmers' Association in Germany claims that the price of milk per kilogram has reached 44 cents and "this is not enough", considering that the total cost of production is much higher and will increase even more in the coming months. Read more to find out more! [...]

Czytaj dalej… from 129th Edition of Foodcom DAIRY Newsletter